Eating Out

London

• Brawn (Wine Bar - 49 Columbia Rd, Bethnal Green E2 7RG, Reservations recommended, +44 207 729 5692, http://www.brawn.co/)
• Burger & Lobster (Seafood, Burgers - 29 Clarges street, Mayfair London W1J 7EF, No reservations, +44 (0) 207 409 1699, http://burgerandlobster.com/)
• Ceviche (Peruvian, Seafood - 17 Frith Street, London, W1D 4RG, Reservations necessary, +44 20 72922040, http://cevicheuk.com/)
• Cool Monkey (Thai - 6 Clarendon Road, London, W11 3AA, +44 207 727 3330, Reservations not necessary) 
• Crispy Duck (Chinese - 7 Gerrard St 
Soho, W1D 5, Reservations not necessary, +44 20 7434 1888)
• Dabbous (Modern British - Dabbous, 39 Whitfield Street, London, W1T2SF, Reservations necessary, +44 (0)20 7323 1544, http://dabbous.co.uk/)
• Granger & Co (Modern Australian - 175 Westbourne Grove, London W11 2SB, http://grangerandco.com/, +44 20 7229 9111, No reservations so arrive early)
• Honest Burgers (Burgers - Unit 12, Brixton Village, London, SW9 8PR, No reservations, +44 20 7733 7963, http://www.honestburgers.co.uk/)
• Koya (Japanese - 49 Frith Street, London, W1D 4SG, No reservations, http://www.koya.co.uk/)
• La Bodega Negra (Mexican - Restaurant: 9 Old Compton Street, London, W1D 5JF; Cafe: 16 Moor Street, London, W1D 5NH, Reservations for the restaurant, no reservations for the cafe, +44 207 758 4100, http://labodeganegra.com/#Home)
• Polpo (41 Beak Street, London W1F 9SB, No reservations, +44 20 7734 4479, http://polpo.co.uk/)
• Rosa's (Spitalfields, 12 Hanbury Street, London, E16QR, +44 20 7247 1093, and Soho, 48 Dean Street, London, W1D5BF, +44 20 74941683, Reservations necessary, http://rosaslondon.com/)
• The Ledbury (127 Ledbury Rd, London W11 2AQ, United Kingdom, +44 20 7792 9090, Reservations necessary, http://www.theledbury.com/)
• The Mall Tavern (71-73 Palace Gardens Terrace, Notting Hill, London, W8 4RU, +44 020 7229 3374, Reservations necessary, http://www.themalltavern.com/) 
• The Providores and Tapa Room (Brunch and Modern European - 109 Marylebone High Street, London, W1U 4RX, UK, +44 (0) 20 7935 6175, http://www.theprovidores.co.uk/)
• Vinoteca (Wine Bar - 7 St John St, Smithfield,  London, EC1M 4AA, +44 20 7253 8786 and 15 Seymour Place, Marylebone, London, W1H 5BD, +44 20 7724 7288, No reservations, http://vinoteca.co.uk/)

Paris

• Au Passage (Modern Bistro, Wine Bar - 1bis passage de Saint-Sebastien, 75011, Reservations recommended,  +33 1 43 55 07 52)
• Calm (Salad 0 4 rue du Commandant Rivière 75008 Paris, +33 1 53 76 12 20 and 60 boulevard Malesherbes 75008 Paris, +33 1 45 22 31 98, http://www.calm-restaurant.com/ )
• Coffee Parisian (American - 4, rue Princesse, Paris 75006, +33 1 43 54 18 18, No Reservations)
• Cafe Charlot (Classic Bistro, Brunch - 38, rue de Bretagne, Paris 75003, +33 1 44 54 03 30, No Reservations)
• Chateaubriand (Modern Bistro - 129 Avenue Parmentier, 75011 Paris, +33 (0) 1 4357 4595, Reservations necessary for 8pm sitting)
• Eggs & Co (previously Coco & Co) (Breakfast, Brunch -11 rue Bernard Palissy, Paris 75006, + 33 1 45 44 02 52, Reservations advised, http://www.eggsandco.fr/)
• Hotel du Nord (Wine Bar, Bistro - 102 Quai de Jemmapes, 75010 Paris +33 1 40 40 78 78,  Reservations necessary, http://www.hoteldunord.org/)
• Je Thé…Me (Classic Bistro - 4 Rue Alleray 75015 Paris, +33 1 48 42 48 30)
• Le China (Chinese - 50 Rue de Charenton 75012 Paris, +33 1 43 46 08 09, Reservations not necessary, http://www.lechina.eu/)
• La Taverne De L'arbre Sec (Classic Bistro - 109 Rue Saint-honore, 75004 Paris, +33 1 08 99 78 61 69, Reservation not required)
• L'As du Fallafel (Middle Eastern - 34, rue des Rosiers, + 33 1 48 87 63 60, No Reservations)
• Le Petit Marche (Modern Bistro - 9 Rue Bearn, Paris, 75003, Tel: +33 1 42 72 06 67, Reservations necessary)
• Mama Shelter (Modern Bistro - 109 Rue de Bangnolet, Paris 75020, +33 1 43 48 45 45, Reservations Necessary, http://www.mamashelter.com/)
• Pho 14 (Vietnamese - 129, Avenue de Choisy, 75013 Paris, +33 1 45 83 61 15, No Reservations)
• Rice and Beans (Mexican - 22, Rue Greneta rue Saint-Denis, +33-01-73-70-46-09, Reservations not necessary)
• Rocher de Cancale (Classic Bistro - 78 rue Montorgueil 75002 Paris, +33 1 42 33 50 29, Reservation not required, http://www.aurocherdecancale.fr/)

Australia

• Porteno (Argentinean, Australian - 358 Cleveland Street, Surry Hills, 2010, Australia, +61 2 8399 1440, Reservations for 6 people or more, http://www.porteno.com.au/)
• Quay (Modern Australian, Fine Dining - Overseas Passenger Terminal, The Rocks, Sydney 2000, +61 2 9251 5600, Reservations necessary, http://www.quay.com.au/)
• Longrain (Thai - Sydney, 85 Commonwealth Street, Surry Hills, +61 (2) 9280 2888 and Melbourne, 40/44 Little Bourke Street Melbourne, +61 (3) 9671 3151)

New York

• Le Bernardin (Seafood, Fine Dining - 155 West 51st Street New York, NY 10020, +1 (212) 554-1515, Reservations necessary, http://www.le-bernardin.com/)
• Momofuku Ssam Bar (Korean, Modern American - 207 2nd Avenue, New York, NY 10003, Corner of 13th Street / 2nd Avenue, No Reservations, http://www.momofuku.com/restaurants/ssam-bar/)
• The Meatball Shop (Italian, Modern American - 84 Stanton Street, New York, NY 10002-1420, +1 (212) 982-8895, Reservations not necessary, http://www.themeatballshop.com/)

Dreams (Spain)

• El Bulli (Spanish, Fine Dining - Cala Montjoi, 17480 Roses, Spain, 257651, No more reservations, http://www.elbulli.com/)